Welcome to Le Bouchon

Did you win the Lunch for two? Scroll down to find out.

News from Le Bouchon's Kitchen

Chef Michael Sherer has joined our staff in the kitchen and is responsible for creating our exciting dinner menu, which we have already started serving. Come in and enjoy it with us starting daily at 5pm. By the way, Michael is not new to Florence, he was one of the original Chefs at the Pier Point Inn with Marianne.

June Wine Dinner

Our first Wine Dinner of the season was a great success. Sineann Winery was on hand to answer questions and serve their wines throughout the courses. Bryan introduced each wine. Marianne took expert care of all the guests, as always. The Dinner had 5 courses and 5 wines. Check out the menu we had:

  • Cold Appetizer Scallop Ceviche Succulent Bay Scallops, with mango, onion, cilantro in citrus fruit juices with avocado.
  • Hot Appetizer Pork Stuffed Tenderloin, Granny Smith apples, pecan pesto, Jerusalem artichoke, and a light au jus.
  • Fish Course Sole Ratatouille, Zucchini, carrots, eggplant, peppers, olives, tomato, onion, roasted garlic and fresh herbs, with mozzarella and parmesan cheese.
  • Meat Course Frenched Lamb Riblets, Southern White Grits with Andouille sausage and a Balsamic reduction.
  • Dessert Crème Anglaise Custard Tart with fresh berries.
  • Cheese Course Brie, Gouda and Blue cheese with fig and poker pecans and roasted hazelnuts.

If you would like the opportunity to be invited to future dinners, become a member of River Front Cuisine by filling out a comment card the next time you are finished dining with us.

Looking for a great place to have great wine? We have it. Le Bouchon Wine Bar and Kitchen has fine wines from local, regional, and international regions. Every visit is an adventure. In addition to our great wine list, we also have great local craft beers for you to enjoy. Come in for the great food, stay for the wine and beer.

Happy Hour Specials

Tuesday - Saturday @ 4-6PM

Enjoy great wine, craft beer,  and appetizers:
$2 Off a Glass of Wine or Bubbly
from out Wines by the Glass Selections
$1 Off Tap Pints // $5 & Under Appetizers

Wine & Craft Beers at Le Bouchon

We feature the best in local wines and craft beers for you.

The Wine Bar at Le Bouchon

We feature unique wines you will not find anywhere else. We have them arranged by strength to help you pick the right one for your palate. We also offer tasters before you commit to a particular varietal. In addition to unique wines, we also have a great selection of local beers on tap and in bottles you can pair with a light dinner or lunch. Our menus change regularly, so each visit offers you new gastronomic adventure.

Craft Beers at Le Bouchon

As much as we love wine here at Le Bouchon, we cannot overlook our amazing local craft beer makers. Our taps change often due to the great variety and offerings of the local Craft Beer movement.

The Menu

Lunch, Appetizers, Tartines, and Seasonal Cuisine

Gourmet Tartines

We serve tartines, a French open-faced sandwich, featuring creative toppings from seafood to vegetables to just about anything we can come up with. They are perfect for a light lunch, appetizer or even something sweet. Try Tartines done our way.

Hummus, Dolmas, and fresh Olives

Housemade Meatloaf sandwich


Pastrami Reuben Panini


The Roast Turkey Sandwich on Rustic French Bread


Bryan has created Wine Classes to share all of his knowledge with you. Look for Wine Classes listed on Facebook and in your inbox if you are a subscriber to the Riverfront Cuisine Newsletter. If not, you can sign-up on the right of this page or the next time you are in The Waterfront Depot.

Our morning menu has moved to the new Waterfront Wine Store and Provisions. All the delicious coffee and pastry delights you have come to love will be there. The new wine store is located at 1300 Bay Street next to Gazebo Park. Surrounded by the beauty of the Siuslaw River and soulful art, we are sure you will enjoy your morning coffee or later in the day a glass of wine with some cheese at Waterfront Wine Store and Provisions. See you there. And by the way you will find your favorites like quiche of the day, chicken enchilada verde, deviled eggs, cheese and bread boards along with our desserts.

Winner of the Lunch for Two

Carol Fendall

Our lucky winner has won Lunch for Two at Le Bouchon.
Lunch for Two is a monthly prize drawing for subscribers of Riverfront Cuisine offering a $20 value meal for two, excluding alcoholic beverages. If you'd like to subscribe, fill out a Guest Card after your lunch or sign up for Riverfront Cuisine through our website.