1277 Bay Street
Florence, OR 97439

Open Daily 12-9pm
Happy Hour: 4-6pm
Closed Sunday & Monday

Welcome to Le Bouchon

Did you win the Lunch for two? Scroll down to find out.

Looking for a quiet place to have amazing wine? We have it. Le Bouchon Wine Bar and Kitchen has fine wines from local, regional, and international vineyards. Every visit is an adventure. In addition to our curated wine list, we also have unique local craft beers for you to enjoy. Come in for the inspired food, stay for the wine and beer.

Happy Hour Specials

Tuesday - Saturday @ 4-6PM

Enjoy great wine, craft beer,  and appetizers:
$2 Off a Glass of Wine or Bubbly
from out Wines by the Glass Selections
$1 Off Tap Pints // $5 & Under Appetizers

Friday Wine Tastings

2-4pm with our Beverage Director, Jacob Brisbane
Enjoy Complimentary Bites too.

Tuesday - Fried Chicken Night

Part of our Nostalgic Dinner Series - Tender and Crispy fried chicken served with golden Yukon Mash and wilted garlic kale with a serving of rich country creamy gravy. Every bite will bring up visions of classic southern dinner fare.

  • Escargot - The famous dish of France will be here served with a butter garlic sauce.
  • Duck Cassoulet -A traditional French entrée of savory white bean stew with sausage and veggies. Topped with braised duck leg and a side of grilled bread. You can add lamb riblets for a little more.

Back to Our Roots

Lyon has a long and chronicled culinary arts tradition. The noted food critics have referred to the city as "the gastronomic capital of the world" and the Bouchon is a traditional Lyonnais restaurant that serves local fare such as sausages, duck pâté or roast pork, along with local wines.  We have decided to reach back to these roots and feature French favorites with a Pacific NW Flare. We are going to be featuring some French Classics:

  • Duck Confit - It does not get any richer than this. Slow cooked, salt-preserved and most decadent.
  • Lamb Shank - Served Lyon-style braised in white wine, herb de Provence, celery, and onions. Superbly prepared to fork tender readiness.

Le Bouchon Dinner Deals

curry night

Curry Night Wednesdays

Come in for a transcendent taste experience with our curry dinner. Chef Michael creates it each Wednesday. Choose from cod, salmon, shrimp, Chilean scallops, and chicken. Our curry is served with basmati rice,  quinoa side, and naan. The best part is, we make enough for the rest of the week too.

Starting at just $12

Seafood Night at Le Bouchon

Seafood Night Thursdays

At Le Bouchon our menu is full of seafood entreés. We are the perfect place to have prawns, salmon, crab, and oysters. Come in and enjoy your favorite with a discount on us.

Wine & Craft Beers at Le Bouchon

We feature the best in local wines and craft beers for you.

The Wine Bar at Le Bouchon

We feature unique wines you will not find anywhere else. We have them arranged by strength to help you pick the right one for your palate. We also offer tasters before you commit to a particular varietal. In addition to unique wines, we have a great selection of local beers on tap and in bottles you can pair with a light dinner or lunch. Our menus change regularly, so each visit offers you new gastronomic adventure.

Craft Beers at Le Bouchon

As much as we love wine here at Le Bouchon, we cannot overlook our amazing local craft beer makers. Our taps change often due to the great variety and offerings of the local Craft Beer movement.

Le Bouchon's Menu 

Although our menu is changing and evolving to go back to our Lyon roots, we still live in the Pacific Northwest. We have some great dinners for you.

Dungeness Crab Mac and Cheese

The best creamy and cheesy mac and cheese on Bay Street with an infusion of Dungeness Crab. You will not be disappointed.


Hand-formed and cooked to order, these are the best burgers on the River. We are sure you will love them too. 

Artisan Bread & Meat Plate


The perfect entreé for two. Assorted artisan breads, smoked turkey, Black Forest ham, salami, cucumbers, pickled onions, and olives. Pair it with wine or a craft beer for a perfect riverside treat.

Crab Cakes Dinner

Seafood Night at Le Bouchon

A Le Bouchon original. An all seafood crab cake. No grainy filler here. We use succulent cod then pan saute them until they are perfectly crispy. Our crab cakes are covered with a Lemon and Dill sauce so good you will want to use your fingers to clean your plate. The Crab Cakes are served with sautéd vegetables and basmati rice with quinoa.

Spanish Anchovie Caesar Salad


The Cow Girl Panini

Something New - A perfect balance of cheesy and bacony goodness. We start with Tillamook Sharp White Cheddar, apple-smoked bacon, and roma tomatoes then sandwich them between Montana Corn and Jalapeño bread. Grilled just right so the cheese oozes out. Make this sandwich your next.

The Curry Dinner

We have the best curry in town. Balanced, spicy but not hot, creamy and warm with a delectable complexity that is perfect for a chilly winter night. Served with Naan, housemade chutney, tzatziki sauce, basmati rice, and quinoa.

Handmade Lamb Burger

Lamb Burger

Cajun Oysters

Oyster Po’h Boy

Winner of the Lunch for Two

Apple Kona

Our lucky winner has won Lunch for Two at Le Bouchon.
Lunch for Two is a monthly prize drawing for subscribers of Riverfront Cuisine offering a $20 value meal for two, excluding alcoholic beverages. If you'd like to subscribe, fill out a Guest Card after your lunch or sign up for Riverfront Cuisine through our website.

Contact Us

1277 Bay Street - Florence, OR 97439


Open Daily Noon-9pm
Happy Hour: 4-6pm
Closed Sunday & Monday

Visit The Waterfront Depot

When you are in Florence looking for riverfront dining try our other restaurant just across the street.


Visit The Waterfront Wine Store

A great place to buy wines you won't find anywhere else. Visit them while you are Bay Street. Click the logo above for their website.