The Menu at Le Bouchon Wine Bar & Kitchen


  • Castelvetrano Olives 4
  • Bouchon Stuffed Eggs 4
  • Spanish White Anchovies 5
    Capers, arugula, crostini
  • Fish Taco 5
    Artisan Tortilla, grilled cod
  • Oyster Shooter
    One 2 - Triple 5
  • Hoisin Glazed Salmon Skewers 5
    On bed of arugula


  • Burrata (Soft Mozzarella) 10
    Baby arugula, garlic Naan bread, Corto extra virgin olive oil, balsamic vinegar.
  • Garlic Shrimp Sautee 10
    with flatbread
  • Shiitake Mushroom 6
    Caramelized onions, crostini
  • Avocado on Grilled Bread 6
    Roma tomato, feta crumbles
  • Yogi Hummus Plate 12
    Hummus, dolmas, Castelvetrano olives, pickled onions, fresh greens, garlic Naan bread
  • Artisan Bread & Meat Plate 14
    Assorted Artisan breads, smoked turkey, Black Forest ham, salami, and condiments. "Create Your Own" sandwich
  • Cheese Plate 12
    Assorted cheese, bread and condiments, Drunken Goat, Gouda, French Brie

Flat Breads

  • The Bouchon 10
    Fresh pear, Oregon Rogue Bleu cheese, caramelized onions, ricotta, mozzarella
  • The Roma 10
    Salami, Roma tomato, ricotta, mozzarella
  • The Fungi 10
    Shiitake mushrooms, caramelized onions, ricotta, mozzarella, Rogue Bleu

Dinner Plates

After 4pm

  • House Meatloaf 13
    Chef's side and seasonal vegetables
  • Prawn Scampi 15
    Garlic, butter, white wine, house slaw, garlic Naan
  • Wild Sockeye Salmon Filet 17
    Chef's side and seasonal vegetables
  • Chef's Pasta
    Market Price

All Day Favorites

  • Pan Grilled Fish Tacos (2) 14
    Cod fish, black beans, house slaw
  • Lamb Burger 12
    Savory ground lamb patty on Craft Ale bun with house salad or soup
  • Patrami Reuben 12
    Beef pastrami, provolone cheese, sauerkraut with a soup or salad
  • Pan Fried Local Oysters 12
    With house slaw and garlic Naan bread 
  • Coastal Melts
    with soup or salad
    Crab Melt 14 // Shrimp Melt 10
  • The Cow Girl Panini 10
    Served with kale and pickled onions

Seasonal Salads

Add avocado to any salad 2

  • Bouchon Caesar Salad 10
    Roma crunch lettuce, white anchovies, house croutons. hand grated grana padana cheese, house dressing
  • Crab Louie Salad 17
    Bed of lettuce, tomatoes, cucumber, hard boiled egg, Dungeness Crab with 1000 Island dressing on the side
  • Chef's Cobb Salad 14
    Organic garden greens, black forest ham, smoked turkey, hard boiled egg, white Tillamook cheddar, tomato, cucumber, house dressing
  • The Rogue Wedge Salad 10
    Roma crunch lettuce, Rogue bleu cheese, Duroc applewood smoked bacon, blue cheese dressing
  • Sweet Kale Salad 7
    Kale, carrots, golden raisins, pecans, house berry vinaigrette served with grilled Artisan bread
  • House Salad 6
    Organic greens, cucumbers, tomato, pickled red onions, feta crumbles, choice of dressing


  • Coastal Clam Chowder 5/7
  • House Black Bean 4/6
  • Soup de Jour 4/6


  • Avocado 2
  • Artisan Bread 5

We proudly serve locally sourced ingredients and carefully selected imported products.

The above menu is a sample of what we typically have. Prices and items can change due to season and availability.

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